Chinese Food Recipes : Microwave recipe for Tomato Crabs

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Tomato Crabs

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Microwave Recipe : Tomato Crabs

Serve : 4
Preparation time : 20 minutes
Cooking time : 10 minutes

Ingredients :

4 crabs, 500g
80g tomato

(A)
50g onion
11/2 tablespoons oil

(B)
11/2 tablespoons tomato sauce
1 tablespoon oyster sauce
1 teaspoon sugar
1/4 cup water

1 egg, beaten

Garnish
spring onion and parsley, chopped finely

Preparation:

Clean crabs and cut into quarters. Crack shell of claws.
Cut tomato into wedges. Chop onion coarsely.

Method:

Combine ingredients A in a 2 litre shallow casserole. Microwave on power HIGH for 4 minutes, uncovered.
Add crabs, tomato and combined ingredients B. cover and microwave on power HIGH for 6 minutes.
Immediately after the cooking cycle, stir in beaten egg, cover and let it STAND for 10 minutes.
Sprinkle with chopped spring onion and parsley.

See more Chinese Microwave Recipe / Chinese Food Recipes

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Last Updated: 08/01/12