Collection Of Finest Quality Asian Recipes Asian Recipes, Asian Cuisine, Asian Cooking, Asian Food. Collection of Thai food, Japanese food, Chinese food, Malaysian food, Indonesian food.... Only serve you the unique and delicious Asian recipes.
Nasi Minyak
Various delicious Asian cuisines from restaurant gourmet recipes around Asean region. Now you can save money from dinning in restaurant with these
economical and easy to follow Asian recipes!
Serves : 4
Preparation time : 15 minutes
Cooking time : 25 minutes
Ingredients :
450g rice
60g ghee (clarified butter)
6 shallots, peeled and sliced
2 cloves garlic, peeled and sliced
1.25cm ginger knob, peeled and shredded
2.5cm length cinnamon stick
3 cloves
3 pods cardamom
1 star anise
680ml water
3 screwpine (pandan) leaves, knotted
3 tablespoons evaporated milk
1 heaped teaspoon salt
90g raisins
crisp-fried shallots
Method :
Wash rice, drain and put into a rice cooker.
Heat ghee in a wok and fry shallots, garlic, ginger and spices until fragrant. Add water, screpine leaves, evaporated milk and salt. Stir well and bring to the boil.
Pour contents of wok into rice cooker. Cook until rice is done. Serve hot, sprinkled with raisins and shallots crisps.
Key in value & click anywhere outside the
box to convert!
Recommended E-cookbook :
Here are the Best Indian recipes compiled by Award winning Five star chefs of India. A Collection of Delicious Indian recipes beautifully arranged covering everything of Indian cooking.
More than 1000 Mouthwatering Indian Recipes to choose.
Looking for more e-cookbook? Check out the e-cookbook page.
