Ingredients :
400g spareribs
1 tablespoon chopped spring onion
Marinade
1 tablespoon sugar
1 teaspoon salt
1 teaspoon Ajinomoto
4-5 preserved salted plum, mashed
1 tablespoon tomato sauce
pepper to taste
1 tablespoon light soya sauce
1 tablespoon sesame oil
11/2 tablespoons cornstarch |