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Thai Green Papaya Salad
Various delicious Asian cuisines from restaurant gourmet recipes around Asean region. Now you can save money from dinning in restaurant with these
economical and easy to follow Asian recipes!
Serves : 4
Preparation time : 30 minutes
Assembling time : 5 minutes
Ingredients :
1 large green papaya
2 bird's-eye chillies, minced
3 tablespoons fish sauce
3 tablespoons juice from large green limes
400g small fresh prawns, blanched
8-10 cherry tomatoes or 1 large tomato, sliced
1 spring onion, thinly sliced
1 sprig coriander leaves roughly chopped
5 shallots, thinly sliced
Method :
Peel the papaya, quarter it lengthwise and remove the seeds and soft centre. Grate the papaya into thin strands using a mandolin, and place in a serving bowl.
Combine the chillies, fish sauce and lime juice in a small bowl and pour the mixture over the papaya.
Add the prawns, tomatoes, spring onion, coriander leaves and shallots, and toss well.
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