Asian food recipes : Salads Recipes - Onion, Pineapple and Coriander Salad

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Onion, Pineapple and Coriander Salad

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Onion, Pineapple and Coriander Salad

A tangy and refreshing Asian dish that's perfect as a side to spicy curries .

Ingredients :

3 large purple onions, sliced
1/4 cup coriander leaves, roughly chopped
3 tomatoes, sliced
2 canned pineapple rings, sliced
1 chilli padi, sliced
Juice of 1 lemon to taste
1 teaspoon sugar
Salt and pepper to taste

Method :

Combine sliced onions, coriander and tomatoes in a salad bowl.
Add the pineapple rings and chilli.
Put lemon juice into a small bowl and add sugar. Mix well.
Drizzle on salad and toss the vegetables just before serving.

TIP :
For less spiciness, leave the chilli out and use only two onions.

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Last Updated: 07/10/08