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Vegetarian Prawn Salad
Asianfood-recipes : various delicious Asian cuisines around Asean region.
This recipes is very cooling and refreshing ideal for summer meal.
Serves : 6
Ingredients :
2 whole green apples (skinned, diced and soaked in salt water)
1 whole mango (skinned and diced)
150g salad cream
20 vegetatian prawn (cut into halves)*
*Available at vegetarian specialty stores. Made from flour and seasoning. Steamed and cut to desired sizes to suit individual cooking needs.
Method :
Mix well all prepared apples, mangoes with salad cream . Dish into a serving plate.
Placed the sliced vegetarian prawn on the salad.
Garnished with sliced melon, fruits or shredded lettuce. Serve.
