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Walnut Chicken Fillets

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Walnut Chicken Fillets

 

300g vegetarian chicken (nuggets)*
100g walnuts

Seasoning :
1 teaspoon black soy sauce
1/2 teaspoon soy sauce
1 teaspoon sugar

*Vegetarian Chicken - Available at vegetarian stores. Usually sold in required cut-cup sizes. To attain a desirable golden roasted colour, just apply a thin coat of soy sauce before cooking.

 

  1. Fry vegetarian chicken nuggets for a short while. Keep aside.
  2. Fry walnuts with medium heat. Keep aside.
  3. Heat up wok, add fried vegetarian chicken, fried walnuts and seasoning. Stir-fry till mixture thicken. Dish up and serve.

Remarks : This is one of the best vegetarian dishes and highly nutritious. It is sweat and tasty. The nice aroma of walnuts attracts children.

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Last Updated: 07/10/08