Collection Of Finest Quality Asian Recipes Asian Recipes, Asian Cuisine, Asian Cooking, Asian Food. Collection of Thai food, Japanese food, Chinese food, Malaysian food.... Only serve you the unique and delicious Asian recipes.
Stuffed Chicken Wings
Asianfood-recipes : various delicious Asian cuisines around Asean region.
Serves : 3
Preparation time :
8 minutes
Cooking time : 3 minutes
Ingredients :
2 middle joints of chicken wings
2 strips cooked ham
2 trips raw carrot
2 strips raw Pacific prawn
Salt and pepper
Little beaten egg
1 teaspoon self-raising flour
Peanut oil
4 tablespoons chicken stock
Few drops soy sauce
Few drops ginger sherry
Pinch Ve-Tsin 1/2 teaspoon cornflour
1 teaspoon water
Parsley sprigs
Method :
The wings are taken from the while cut chicken. The middle joints are held firmly in one hand and gently turned and twisted with the thumb and forefinger of the other the bones can be removed easily.
Fill each bone cavity with a thin strip each of the ham, carrot and prawn. Season with salt and pepper, then dip in the very hot oil for 1 - 11/2 minutes, make the sauce. Put the stock in a small pan, add the soy sauce, sherry, pinch of salt and pinch of Ve-Tsin and bring to the boil. Blend the cornflour with the water and stir it into the well-flavored stock. Cut the stuffed wings into pieces and place them in a heated serving dish. Spoon the sauce over them and garnish with the parsley sprigs.
