Serve : 6
Preparation time : 15 minutes
Cooking time : 6 minutes
Standing time : 10 minutes
Ingredients : 2 green sour apples
150g beef fillet
(A)
1/8 teaspoon soda bicarbonate
1/2 teaspoon light soy sauce
1/2 teaspoon sugar
1/2 teaspoon wine
(B)
1 teaspoon chopped garlic
11/2 tablespoons oil
1 teaspoon salt
1 teaspoon sugar |