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Beef and White Leek with Sweet Soy Dressing

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Beef and White Leek with Sweet Soy Dressing

Serves : 4
Preparation time : 15 minutes
Cooking time : 10 minutes

Ingredients :

250g beef sirloin or fillet steak, thinly sliced
1 tablespoon oil
2 teaspoons sake
2 teaspoons soy sauce
30g leek sliced in very thin strips lengthways, soaked in water, to garnish
1 teaspoon sesame seeds, roasted, to garnish

Sweet Soy Dressing :
2 tablespoons rice wine vinegar
4 teaspoons soy sauce
4 teaspoons mirin
2 tablespoons sake
2 teaspoons sugar

Method :

Marinade beef in a medium bowl with the oil, sake and soy and toss to combine.
To make the Sweet Soy Dressing, combine dressing ingredients in a small pan. Heat rapidly over high heat until sugar dissolves. Remove from heat and set aside.
Heat a medium frying pan over high heat and cook half of the sliced beef for 1-2 minutes each side or until cooked. Repeat with remaining beef slices.
Divide meat between 4 shallow bowls and pour over hot dressing and let stand for 5 minutes. Garnish with drained sliced leek and roasted sesame seeds to serve. Serve warm or cold.

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Last Updated: 07/10/08